Lunch Menu

Available Tuesday – Friday (12pm – 2pm), & Saturday (12pm – 3pm).

You are advised to book a table to avoid disappointment. A deposit will be required for larger parties.

Please call us on 01785 716200.

lunch menu
  • Steak & Ale Casserole £7.95

    with crusty bread & butter

  • Smoked Haddock & Salmon Fishcake £7.95

    served with salad & lemon mayonnaise

  • Beer battered Mini Fish £7.95

    with mushy peas, chefs tartare sauce and homemade chips

  • Chef's spicy chilli £7.95

    with garlic bread and homemade chips

  • Chefs homemade lasagne £7.95

    with garlic bread & salad

  • Wholetail Scampi £7.95

    with mushy peas, chefs tartare sauce and homemade chips

  • Homemade Vegan mushroom & spinach risotto £7.95
Sandwiches/Hot Panninis (all served with salad & homemade coleslaw)
  • Mature cheddar & red onion £5.95
  • Fresh Egg mayonnaise £5.95
  • Tuna Mayonnaise or Tuna Melt £6.50
  • Thick cut ham & cheddar cheese £7.95
  • Prawn with Marie rose £7.95
  • Classic BLT £7.95
  • Bacon & Brie with cranberry sauce £7.95
  • Fish Finger & tartare sauce £7.95
  • Steak & Onion (add blue cheese for £1.50) £8.95
  • Sausage & Onion £8.95
  • Cajun Chicken with lettuce & lime mayonnaise £8.95
  • Chicken, Bacon & Mayonnaise with lettuce & tomato £8.95
  • Hunters chicken £8.95
Jacket Potatoes
  • Plain with butter portions £4.95
  • Cheese & onion £5.25
  • cheese & beans £5.95
  • tuna mayonnaise £6.25
  • prawn with Marie rose £6.50
  • Chilli Con Carne £7.25
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